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XCulinary

February 29 @ 1:00 pm - 4:00 pm

SKI. EAT. SUPPORT.  XCulinary (Cross County Culinary) is a unique winter event that blends cross-country skiing with exquisite food prepared by local culinary artists.  Hosted at the scenic Red Lodge Nordic Center, the event will showcase community chefs each providing a delicious course under a spacious and heated tent.   Between each course, participants will ski designated groomed trails around aspen groves while taking in the beauty of the Beartooth foothills.   All proceeds benefit Silver Run Nordic Ski Team and BRTA.  Wax the skis and bring your appetite!

Only 100 tickets will be sold.  Visit skixculinary.com to purchase your tickets!

Details

Date:
February 29
Time:
1:00 pm - 4:00 pm

Venue

Red Lodge Nordic Center
Smith Ln
Red Lodge, MT 59068 United States
Website:
https://skixculinary.com/